YOUTH AGRICULTURAL ENTREPRENEURSHIP AT FIELD SCHOOL WITH INNOVATION AND SUSTAINABILITY
Escola do Campo is a differentiated space, capable of combining theory with practice and is committed to enabling access to knowledge and the student's permanence at school and in the countryside, the environment where they live. The rural area urgently needs a transformative approach, so that it can continue fulfilling its role as a food provider. We work towards the integral development of individuals, making them citizens aware of their participation and responsibility in preserving the environment in which they live, aiming at their training to remain in rural areas, which are embittered by the problem of labor shortages due to exodus. rural, which is due to the lack of incentives for small producers.
YOUTH AGRICULTURAL ENTREPRENEURSHIP AT FIELD SCHOOL WITH INNOVATION AND SUSTAINABILITY
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DOI: https://doi.org/10.22533/at.ed.5584102414033
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Palavras-chave: School - entrepreneurship - sustainability - innovation - agroecology
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Keywords: School - entrepreneurship - sustainability - innovation - agroecology
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Abstract: Escola do Campo is a differentiated space, capable of combining theory with practice and is committed to enabling access to knowledge and the student's permanence at school and in the countryside, the environment where they live. The rural area urgently needs a transformative approach, so that it can continue fulfilling its role as a food provider. We work towards the integral development of individuals, making them citizens aware of their participation and responsibility in preserving the environment in which they live, aiming at their training to remain in rural areas, which are embittered by the problem of labor shortages due to exodus. rural, which is due to the lack of incentives for small producers.
- Rosane Marquioro
- Sigrid Buchner do Amaral
- Rosa Maria Paulat
- Vânia Taís Minetto
